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Muslin Cheesecloth Nylon Synthetic Souropano Mizithropano for Halloumi Manufacture
  • Muslin Cheesecloth Nylon Synthetic Souropano Mizithropano for Halloumi Manufacture

Muslin Cheesecloth Nylon Synthetic Souropano Mizithropano for Halloumi Manufacture

Muslin Cheesecloth Nylon Synthetic Souropano Mizithropano for Halloumi Manufacture used to drain halloumi cheese

€16.50
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Muslin Cheesecloth Nylon Synthetic Souropano Mizithropano for Halloumi Manufacture used to drain halloumi cheese

This is a nylon, synthetic Muslin Cheesecloth, used primarily in cheesemaking. The material has holes large enough to quickly allow liquids (like whey - noros) to percolate through the material, but small enough to retain solids like cheese curds. It is easy to wash and re-use. It can be used for the manufacture of Halloumi, Anari, Mizithra, Anthotyro, Feta, Flaouna Cheese and other traditional cheeses.

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